Fresh. Local. Prepared Onsite.

Coming Soon to the Southeastern North Carolina Coast

Fresh. Local. Prepared Onsite.

Coming Soon to the Southeastern North Carolina Coast

Menu

The Mains ~

The Seafood Pot

Local Shrimp, Little Neck Clams, Smoked Sausage, New Potatoes, Corn on the Cobb, Cole Slaw & Corn Bread

You can add Snow Crab Legs, King Crab Legs, Lobster, Crab for an additional charge

Served with saltine crackers, fresh homemade cocktail sauce, lemon wedges, hot sauce, clarified butter and wet wipes. cooked onsite and served HOT!

Surf & Turf & Everything!

Prime Grade, lightly smoked Prime Rib, Lobster Tails and/or Boiled Local Shrimp, Baked and Sweet Potatoes, Green Bean Almondine, Strawberry and Candied pecan spring mix salad with Strawberry Vinaigrette Dressing and Feta Cheese.

Served with dinner rolls, au-jus, horseradish, clarified butter, cocktail sauce, butter, sour cream, brown sugar, cinnamon.

Buffet style with a carving-serving station for the Prime Rib.

Smoked organic salmon

Organic Scottish Salmon - seasonal availability

The sides ~

strawberry & candied pecan mixed green salad

Feta Cheese and Strawberry Vinaigrette Dressing

Creamy Cole Slaw

Fresh cabbage, carrots and homemade dressing

Seafood Pasta Salad

traditional pasta salad with shrimp and crab leg meat

green bean almondine

French green beans sautéed in Duck Fat and sliced almonds

Lobster bacon mac-n-cheese

Our very own "cheese pie" recipe with lobster and bacon

duck fat roasted Red Potatoes

Red potatoes roasted with Duck Fat and herbs

Baked potatoes - sweet & regular

Served with butter, sour cream, brown sugar and cinnamon

Add a footnote if this applies to your business